Bertolli Mediterranean Style Grilled Chicken & Roasted Vegetables

Serves two. Farfalle pasta and white meat chicken with roasted zucchini, red onions, red peppers and carrots in a garlic olive oil sauce. Since 1865. 10 minutes. Skillet prepared. Inspected for wholesomeness by US Department of Agriculture. Inspired by the naturally lighter-tasting cuisine of the Mediterranean. On the sun-kissed Mediterranean coast of Southern Italy, the cuisine is more than simply delicious - it's restaurant quality food prepared with ingredients like extra virgin olive oil and wholesome sun-ripened vegetables. Thrill your taste buds with this delicious Mediterranean style dish. Tender white meat chicken is paired with roasted vegetables and al dente farfalle. This recipe is finished in a flavorful yet lighter-tasting sauce simmered with fragrant garlic and the goodness of extra virgin olive oil. Suggested Wine Pairing: trebbiano. Try our additional authentic Italian recipes. Visit us at: Bertolli has been at the heart of Italian style cooking and eating for over 145 years. Since it began in Lucca, Tuscany in 1865, Bertolli has been producing premium quality food with passion and care. ConAgra Foods: food you love. Visit us at